Omotesando's "Hakata Udon Nakamura Niboshi" Celebrates Its First Anniversary Limited-Edition Set with "Hakata Tanakada" Available Starting November 11

"Hakata Udon Nakamura Niboshi," operated by TD Next Co., Ltd. (Kita-Aoyama, Minato-ku, Tokyo; Representative Director: Masanobu Nakamura), will celebrate its first anniversary on Wednesday, November 11, 2026.

To commemorate this occasion and express our gratitude for your continued patronage, we will be holding a one-year anniversary collaboration event with “Hakata Tanakada”—known as “Japan’s Most Expensive Izakaya”—for seven days from Wednesday, November 11, through Tuesday, November 17.

~ This is your only chance during the event period to enjoy Tanakada’s luxurious rice bowl alongside Hakata udon ~

■ Limited-Edition Set: Enjoy Hakata Udon and Hakata Tanakada’s Signature Dish at Once

This is a limited-time special offer where you can enjoy Tanakada’s “Mini Luxury Rice Bowl”—which costs about twice as much as a single rice bowl of the same size—paired with Nakamura Niboshi’s “Hakata Udon.”

During the event period, this set will be offered at a special 1st-anniversary price of 2,480 yen.

For the Gobo Tempura Udon, choose between “Warm with a fluffy, chewy texture” or “Cold with a distinctly smooth, chewy texture”

Enjoy a “luxurious” bowl alongside your udon

This limited-edition 1st-anniversary set combines the “Mini Luxury Bowl”—featuring Tanakada’s signature sea urchin, fatty tuna, and salmon roe—with Nakamura Niboshi’s most popular dish, “Gobo Tempura Udon.”

During the collaboration period, chefs from Hakata Tanakada will visit “Nakamura Niboshi” to prepare the “Mini Luxury Rice Bowl” right at the counter using carefully selected ingredients. Be sure to enjoy this special dish crafted by Tanakada’s chefs alongside Hakata udon.

■ About Hakata Udon Nakamura Niboshi

Located in Omotesando, Tokyo, this specialty Hakata udon restaurant features a golden broth infused with the aroma of dried sardines and noodles with a “soft and chewy” texture.

It’s known for serving freshly fried tempura on a separate plate—reminiscent of a Hakata tempura set meal—allowing you to customize your bowl with a variety of toppings to suit your taste.

Guided by the concept of “Delicious Food, Quickly!” we prioritize both flavor and speed of service while showcasing the appeal of Hakata udon in an art-inspired space.

We sincerely look forward to your visit

■ About Hakata Tanakada

“Hakata Tanakada,” a high-end izakaya originating in Hakata

Often referred to as “Japan’s most expensive izakaya,” we pursue uncompromising ingredient selection and dishes that bring out the maximum appeal of each ingredient.

We offer a selection of the finest wines and sake, providing a luxurious experience where you can enjoy meticulously crafted dishes and premium beverages in the relaxed atmosphere unique to an izakaya.

■ Event Overview

Name: Hakata Udon Nakamura Niboshi 1st Anniversary × Hakata Tanakada Collaboration Event

Dates: November 11 (Wed) – November 17 (Tue), 2026

Venue: Hakata Udon Nakamura Niboshi (Omotesando, Tokyo)

Menu: Gobo-ten Udon + Mini Luxury Rice Bowl (Sea Urchin, Tuna Toro, Salmon Roe)

Price: 1st Anniversary Special Price 2,480 yen

■ Restaurant Overview

Restaurant Name: Hakata Udon Nakamura Niboshi

Address: 3-5-40 Kita-Aoyama, Minato-ku, Tokyo 107-0061

　　　　　　　　PRYME CUBE Omotesando, 1st Floor

Hours: 10:00 a.m. – 8:00 p.m. (Last Order: 8:00 p.m.)

Closed: Irregular holidays

Official Instagram: [@nakamura_niboshi]

　　　　　　 　 https://www.instagram.com/nakamura_niboshi

Operating Company: TD Next Co., Ltd.