Enjoy Early Summer, Vegetables from East Kyoto and Asian Flavors Agriculture to Asian Food Marché" will be held at Coppice Kichijoji on June 6 (Sat) and 7 (Sun)! held at Coppice Kichijoji on June 6 (Sat.) and 7 (Sun.)!

Coppice Kichijoji (located in Musashino-shi, Tokyo) will hold the "Marche of Agriculture to Asian Food" event on June 6 (Sat.) and 7 (Sun.), 2026, at the GREENING plaza outside Coppice Kichijoji, where visitors can enjoy vegetables grown in Kyoto and Asian dishes with spices.

This time, you can enjoy Asian and ethnic dishes perfect for early summer using vegetables grown in East Kyoto.

On the kitchen wagon, China Kitchen Ieraku in Hachioji will be serving their popular handmade gyoza (dumplings)! Members of Food HEROes U-30 COMMUNITY, a community of young chefs, will serve authentic Asian rice. And what's more, Kichijoji's gourmet information site "Kichi Guru" will be on the kitchen wagon! We will be selling our popular Kichijoji ice cream.

At the Marche, farmers from the Tama area, including the area around Coppice Kichijoji, will sell fresh vegetables produced in East Kyoto, and the popular Asian food store in Kichijoji, "Asia Sun Market," will make its first appearance at Coppice Kichijoji, selling bagged noodles and other items from various Asian countries.

Visitors who shop at the Kitchen Wagon and Marche can participate in the "Asian Spice Gacha" to win authentic spices.

Free workshops will also be held. Visitors can paint freely with flowers and leaves of vegetables and fruits, making this an event where the whole family can spend a relaxing day.

This event is the ninth event in the "Agriculture to Food Marche" series held in July 2023. Once again, we are teaming up with "VEGESH TOKYO," a local production for local consumption project realized from Tokyo, which has a 0% food self-sufficiency rate, to expand the circle of local production for local consumption by making people aware of the safety and taste of vegetables and fruits produced in Tokyo.

The event will provide an opportunity to talk directly with vegetable farmers (producers) who will have stalls at the Marche about how to eat and preserve vegetables in a delicious way, and to experience agriculture up close and personal.

Agriculture to Asian Food Marché

■Selling fresh vegetables from nearby farmers

Farmers in the Kichijoji area, mainly in the Tama region, will gather to sell fresh Tokyo vegetables directly to the public.

List of Tokyo farmers (tentative)

Farm name: Asami Farm

Location: Tachikawa City

Products: Green onions, garlic, onions, wasabi greens, cut flowers, etc.

Farm Name： Tanaka NOH Garden

Area : Tachikawa City

Products : leeks, tomatoes, cucumbers, salad wasabi, etc.

Farm Name： Shimada farm

Area : Tachikawa city

Products : Sunny lettuce, onions, potatoes, garlic, etc.

Farm Name： Nursery

Area : Tachikawa city

Product： Lemongrass／Pak choi

Farm Name： Baba Farm

Locality ： Fuchu City

Product： Blueberry

Farm Name： Nakanishi Farm

Area： Hachioji City

Product： Zucchini, Cauliflore, Stick broccoli, etc.

Farm Name： Kobito Farm

Area： Musashino City

Products: Carrots, zucchini, pak choi, green beans, cucumbers, etc.

The popular Asian food store "Asia Sun Market" in Kichijoji makes its first appearance at Coppis Kichijoji!

Bagged Noodles from Asian CountriesA variety of rare bagged noodles from various countries will be available in accordance with the theme of Asian Rice.

■Vegetables Grown in Higashi-Kyoto x Asian and Ethnic Cuisine

At the kitchen wagon, you can enjoy international cuisine, sweet dishes and light meals with spices that have an Asian and ethnic atmosphere using vegetables grown in East Kyoto.

Food HEROes U30 COMMUNITY

Members of Food HEROes U-30 COMMUNITY, a community of chefs under 30 years old, will serve authentic Asian cuisine using rare brand pork "Yawaraton" from Tachikawa City and freshly picked vegetables from Higashikyoto.

Menu

Tachikawa jujubu gapao rice / Tachikawa jujubu rou roe rice / Tachikawa jujubu bahn mi / mango lassi / masala chai / Asian beer

Food HEROes U30 COMMUNITY Menu Image

Ieraku

China Kitchen Ieraku in Hachioji makes its first appearance at Coppice Kichijoji!

The meaty and succulent dish is made without garlic and tastes great! The popular handmade dumplings, which do not use garlic and are seasoned to taste great even when eaten as is, will be available for sale. Along with the regular gyoza, we will also have gyoza with a choice of sauces made from Tokyo products. Please enjoy the Asian taste that you can only have here.

Menu

A plate of 5 grilled gyoza (5 different flavors to choose from)

(1)Wasabi + wasabi leaves (2)Ethnic sauce (with pakuchi) (3)Hot sauce (4)Vinegar (5)Sauce (okonomiyaki style)

Yuzu Sour / Yuzu Squash

Ieraku Menu Image Photos

Yoshiguru

The shaved ice specialty store "Yoshi Guru" run by Kichijoji media "Yoshi Guru" makes its first appearance on the Kitchen Wagon! Shaved ice made with locally produced and consumed ingredients from Kichijoji and Mitaka will be sold.

This time, a special menu based on the theme of "Farm to Asian Food" will also be available.

Menu

Vietnamese coffee shaved ice / Greek yogurt shaved ice / Mitaka strawberry shaved ice / Vietnamese coffee agar Greek yogurt / Bac Siu (Vietnamese iced coffee) / Butterfly Pea Soda / Roselle Soda / Mitaka strawberry milk

Image of Yoshi ice

Experience to interact with agricultural products

Asian Spice Gacha

Shop at the Kitchen Car and Marche and win authentic spices! You will receive a set of professionally selected "aromas" such as Hakkaku, Hwaseng pepper, lemongrass, etc. and a "recipe for home use". Don't just eat it, take home an amazing Asian experience.

How to participate: For every 500 yen spent on the bill, one "Lottery Aid Ticket" will be given; with three tickets, you can try the gacha once!

*The event will end when all the gachas are gone.

Spice image photo

Let's play in the field - Let's paint with flowers and leaves! ～Let's play in the field!

A workshop will be held to draw pictures using flowers, leaves, and small fruits and vegetables.

You can actually touch the leaves of vegetables and fruits at the Marche and draw on them by attaching them to drawing paper. The workshop is free of charge, so please join us with your children.

Photo of the workshop

Order delicious vegetables in advance and pick them up at the venue

You can purchase vegetables from "VEGESH TOKYO" (https://vegesh.tokyo/), a website where you can buy vegetables produced in East Kyoto, in advance (order and payment) and pick them up smoothly at the venue on the day of the event. The following two sets will be available this time. There will be 3 kinds of vegetables from the following list, about 2-3 servings, depending on the harvest conditions!

Tokyo Vegetable Salad Set" - A combination that is good with dressing, but we want you to eat it with salt and olive oil.

Stick broccoli (Nakanishi Farm), cucumbers (Kobito Farm), salad ensai (Tanaka NOH Garden), tomatoes (Tanaka NOH Garden)

Three of the above vegetables can be used.

Tokyo Stir-Fry Vegetable Set": Delicious combination of vegetables stir-fried with curry powder and oil

Cauliflore (Nakanishi Farm), Onion (Asami Farm), Garlic (Asami Farm), Carrot (Kobito Farm), Green beans (Kobito Farm)

Three types of vegetables will be selected from those listed above.

Event Outline

Agriculture to Asian Food Marché

Dates: Saturday, June 6 and Sunday, June 7, 2026

Time ： 11:00-18:00

Venue ： GREENING Plaza, 3F, Coppice Kichijoji A Building

Admission: Free

Sponsor ： Coppice Kichijoji https://www.coppice.jp/

Planning & Management: R.E. Co.

*For details of the event, please check the Coppice Kichijoji website (https://www.coppice.jp/newsandevent/coppice/28764).

*Please note that the products to be sold, menu, etc. are subject to change.

The event will be held rain or shine, and will be cancelled in case of stormy weather.

The images are for illustrative purposes only.

Drinking alcohol and driving under the age of 20, including on a bicycle, are prohibited by law. Please enjoy the event in moderation.

The event is subject to change or cancellation without notice.

Outline of Coppice Kichijoji

Coppice Kichijoji is located in the heart of Tokyo, in the heart of the city, under the concept of "Let's be GREENING. (GREENING = to recover vitality and freshness and return to one's natural state), Coppice Kichijoji offers ideas for spreading a richer way of life from this town called Kichijoji.

(1) Facility name: Coppice Kichijoji coppice KICHIJOJI

(2)Location: 1-11-5 Kichijoji Honcho, Musashino-shi, Tokyo 180-0004, Japan

(3)Access: 2-minute walk from the North Exit of Kichijoji Station on the JR Chuo and Sobu Lines.

　　　　　　　 2 minutes walk from "Kichijoji Station" of Keio Inokashira Line

(4) Building Summary: Total floor area: approx. 46,000m2 / Building scale: Building A: 1 basement floor, 7 above-ground floors,

　　　　　　　 Building B: 1 basement floor, 9 above-ground floors

(5)Parking: 100 cars

(6)Website: https://www.coppice.jp/

Access MAP

Exterior view of Coppis Kichijoji

GREENING Plaza