The "ultimate personalized" restaurant Ding Tang", a restaurant specializing in hot and spicy soup, to open on 5/29 at AEON Sapporo Kuwazono

～The 11 levels of spiciness and 6 levels of numbness provide a combination of "gastronomy and health," making food fun and enjoyable for men and women of all ages.

2026.05.20 09:30

札幌エージェント株式会社

Sapporo Agent Co. (Head office: Sapporo, Hokkaido) will hold the grand opening of a hot and sour soup restaurant "Ding tang" on the first floor of AEON Sapporo Kuwazono on Friday, May 29, 2026.

The official ambassador of this restaurant is "Rui Bokchi Eating and Walking", a gourmet creator who has 1.6 million followers on SNS and has eaten at more than 1,000 restaurants. His thorough consumer perspective and vast experience in dining were reflected in the store concept. In addition, a pre-opening event will be held on Thursday, May 28, the day before the opening, to which media representatives and influencers will be invited.

スパイスの力で代謝を高め、野菜をたっぷり摂取できる「麻辣湯」

Hot and spicy hot and sour soup with vegetables to boost metabolism

Background of development: "Food Challenges" after eating at 1,000 restaurants

The concept for Tingtou was inspired by the challenge of "balancing good food with good health," which Rui Botchi Eating Walk has faced after visiting more than 1,000 restaurants and communicating the charms of each one.

In the course of his daily food expeditions, he was confronted with the difficulty of managing his health and arrived at "hot and sour soup," which uses the power of spices to boost metabolism and provide a rich intake of vegetables.

He also faced the challenges of "the concentration of hot and spicy restaurants in Hokkaido in the city, making it difficult to access with children or by car," and "the limited choice of spiciness, making it difficult for families to enjoy hot and spicy food together.

We wanted to "make healthy eating more accessible through free choice and personal preference.

With this in mind, we have created the ultimate customized store where men and women of all ages can choose the "right answer" by combining authentic medicinal soups and the everyday traffic flow of a shopping mall.

「自由な選択で、自分らしい健康的な食事を、もっと身近に」

The "free choice makes personalized healthy eating more accessible".

The three principles of "Ding Tang" are

1. endless choices! Full Customization System

Customers themselves can choose as many ingredients as they like from a showcase of 38 varieties. In addition, customers can choose from 4 types of noodles, 11 levels of spiciness, and 6 levels of "yakuzen level," which is unparalleled in other restaurants. This provides the experience of creating your own unique bowl of soup.

From "0 spiciness" to "the hottest spiciness in Hokkaido

The soup, condensed with the flavor of medicinal herbs, is available in a wide range of levels, from "0 spicy," which even those who do not like spicy food and small children can enjoy with ease, to "Hokkaido's No. 1 level," which will make even the hottest spicy food fanatics groan. The whole family can enjoy their favorite at the same table.

3. Uncompromising "Donburi" lineup

We have developed a menu of rice bowls that are not only compatible with hot and spicy hot sauce, but are also capable of playing a leading role on their own. We have pursued the best balance between satisfaction and health.

薬膳の旨味を凝縮したスープは、辛いものが苦手な方や小さなお子様でも安心して楽しめる