The origin of 175°DENO noodle soup] Authentic Chinese restaurant "Wan-tan-tei" lands in Hokkaido for the first time! Grand opening on Monday, February 16!

175 Inc. (Head office: Sapporo, Hokkaido; Representative Director: Mitsuhiro Deino), which operates "175°DENO Tanganmen," selected four times in the "100 Best Restaurants" list in the "EAT LOG" (Sapporo, Hokkaido; President: Mitsuhiro Deino), will hold its grand opening on February 16 (Monday) at "Chinese Restaurant Wan Tantei Kiyota Branch", the second branch of its Chinese restaurant "Akasaka Chinese Wan Tantei" currently operating in Akasaka, Tokyo. The grand opening is scheduled for Monday, February 16, 2012.

The origin of the founder. Fusion of authentic Chinese techniques and "Machichuka

The founder of "175°DENO Tangyanmen", Mr. Ideno, created "Wan Tantei" with Mr. Sato, the owner of Wan Tantei, by utilizing his training experience in Szechuan, Shanghai, Hong Kong, and other authentic Chinese restaurants. Inheriting the concept of the founding restaurant (Akasaka, Minato-ku), the Kiyota branch creates a nostalgic yet new space that is a fusion of "1980s Hong Kong" and "Japanese machi-chuka". With red table tops and Chinese menus hanging from the ceiling and lanterns, you can feel the exotic atmosphere of the restaurant as soon as you step into the restaurant.

Insatiable attention to ingredients: "Sichuan pepper" and homemade seasonings purchased by the chef himself

The core of the flavor of "Wantan-tei" is the top-quality "Sichuan pepper" that Deino himself travels deep into the mountains near Chengdu, Sichuan Province, China, to purchase directly from the growers. In addition, we also purchase rare spices that are not yet available in Japan, and we take the time and effort to make everything from raayu (Chinese chili oil), hwasho (Japanese pepper) oil, sweet soy sauce, and tochujang (soy sauce) in our restaurant by hand. We offer a unique flavor that is a fusion of the authentic aroma and the Japanese "Machichuuka" flavor that Japanese people prefer.

■The highlight of Kiyota Branch: "Thick and juicy lebanilla," which is not even available in Akasaka.

The signature dish of this branch is the "Thick Juicy Liver Liver", a Kiyota-only dish that is not available at the Akasaka branch in Tokyo. The liver is cut into thick slices and finished in a high-temperature wok, fragrant on the outside and fluffy on the inside. The juicy texture overturns the concept of liver, making it a perfect match for both sake and white rice.

The "Un-no-nomi" (cloud swallowing) superb wan-tan and a full meal set menu.

Signature menu "Wan-tan" and "Wan-tan noodles

As the name implies, the wan-tan is characterized by its smooth skin and flavorful red bean paste that "swallows clouds. The "wan-tan" is a perfect harmony of soup, sauce, fat, and noodles developed by the owner, Mr. Sato.

Kiyota's limited "Meal Set

The "Wantan Noodle/Gyoza/Rice Set" satisfies even a single person, while the "A la carte Meal Set" includes a variety of dishes such as Lembanira, Claypot, Bean Curd, Bean Curd, and Seisho Meat Stir-fry with Gyoza and Rice.

Authentic dim sum and small snacks

We offer a wide variety of reasonably-priced snacks that are sure to be enjoyed with drinks, such as small basket dumplings handmade by a Hong Kong dim sum master, shumai, juicy grilled dumplings, and chicken with homemade raayu (Chinese chow mein).

Open until 8:00 a.m.! A "late-night/early-morning hangout" that is loved by the locals.

Conveniently located along Route 36, the restaurant is equipped with a large parking lot for over 70 cars (including one bus). In addition, the most important feature of the restaurant is that it is open late at night and early in the morning until 8:00 a.m. the next morning. We aim to become a "Chinese bar that caters to all lifestyles," including those who want to enjoy authentic Chinese food late at night, a drink after work, or an early-morning meal.

Kids' room and bouldering for the whole family!

A full-fledged kids' room and bouldering facilities have been installed in the restaurant. Not only will children have a fun time, but they will also be able to try their hand at making ramen noodles. We propose a next-generation family Chinese restaurant where adults can enjoy a "bar atmosphere" and children can spend time without being bored.

Tan-an-men (without soup or with soup) will also be offered.

Wan Tantei's tanan-men are also excellent. The special noodles are glutinous.

Menu List】※Excerpt

Noodles: Wan-tan noodles (1,100 yen including tax), shrimp wan-tan noodles (1,300 yen including tax),

　　　　　　　　　　 Dan Dan Noodle with soup (1,100 yen including tax)

Rice dish: Narutto fried rice (900 yen including tax)

Hand-wrapped dumplings by a Hong Kong dim sum chef: dumplings (450 yen including tax), dumplings, small basket dumplings, and yaki-sai (450 yen including tax)

　　　　　　　　　　 Plate wan tan (700 yen including tax), plate shrimp wan tan (900 yen including tax),

Stir-fried food: Lembanilla, Bean-curd soup with red pepper (1,000 yen including tax), stir-fried green vegetable (700 yen including tax),

Snacks and cold dishes: Yodarechicken (750 yen including tax), Steamed chicken with green onion sauce (750 yen including tax)

Fusion of authentic Chinese techniques and "Machi-Chuka

Superb wan-tan that "swallows clouds

Meal set of "thick lebanilla" available only at Kiyota Branch

Naruto fried rice

Hand-boiled wan-tan

The origin of the founder, Deno Mitsuhiro, is here.

Spacious interior

Over 70 parking spaces

The lively Akasaka main store

Outline of the store

Store name ： Chinese Cuisine Wan Tantei Kiyota Branch

Grand Opening ： February 16, 2026 (Monday)

Location ： 1-3-8, Kiyota 2-jo, Kiyota-ku, Sapporo, Hokkaido 004-0842, Japan

　　　　　　　　　 (Site of 175°DENO Tanranmen Kiyota Branch)

　　　　　　　　　 https://share.google/XyLPuwyH9Osd0lsVt

Business hours: 11:00 - 8:00 the next morning (last entry at 8:00)

Facilities ： Over 70 parking spaces, children's room, bouldering,

　　　　　　　　　 Barrier-free (wheelchair accessible)

URL ： https://wantantei.moo.jp

Special service: For those who use a chauffeur-driven car, a menu item of 1,000 yen or less will be offered with a bill of 5,000 yen or more.

　　　　　　　　　 Special service: For those who use the chauffeur-driven service, a menu item of 1,000 yen or less is offered free of charge at the time of checkout when the bill exceeds 5,000 yen!

About 175 Inc.

175 aims to bring happiness, smiles, and energy to the world through food service, to enrich and energize people's hearts, and to contribute to the progress and development of mankind and society by pursuing the economic wealth, spiritual richness, and happiness of all our staff members.