Singaporean food brand [Spring Home] will hold a recipe contest from Friday, December 12 to the end of January 2026!
~ Post a dish using paratha and spring roll skin on Instagram and get a prize!
Singapore [Spring Home] Recipe Contest Secretariat
Tee Yih Jia Food Manufacturing Pte Ltd (5 Senoko Road, Tee Yih Jia Food Hub, Singapore), which manufactures and sells popular Singaporean food products and exports them to 80 countries and regions around the world including Europe, America, Asia and the Middle East, is celebrating the 60th To commemorate the 60th anniversary of the founding of Singapore, Tee Yih Jia Food Manufacturing Pte Ltd (5 Senoko Road, Tee Yih Jia Food Hub, Singapore) will hold an Instagram campaign "Singapore [Spring Home] Recipe & Photo Contest" from December 12, 2025 to January 31, 2026, using two products (paratha and spring roll skin) available in Japan.
Anyone can participate during the period, regardless of age or gender, and the best entries will receive attractive Singaporean food products, meal vouchers for Singaporean restaurants, and other products. High-quality and safe food products from Singapore will bring a new "shioku! (*) to the Japanese dining table with high quality and safe food products from Singapore, and to expand the diversity and enjoyment of food. We are looking forward to receiving your creative recipes. (*Singaporean expression for "Delicious! Singaporean expression of "Delicious!)
Spring Home Japan official Instagram: https://www.instagram.com/tyjfood_japan/

Right: Recipe using paratha created by "Singapore Cuisine Singapore" Left: Recipe using spring roll skin created by "Singapore Seafood Republic Ginza
Image URL: https://www.atpress.ne.jp/releases/562137/img_562137_1.jpg
Campaign Outline
Campaign name: "Singapore Spring Home Recipe & Photo Contest
Submission period: December 12, 2025 (Fri) - January 31, 2026 (Sat)
Eligibility :Age, gender, professional and amateur are not required. However, you must have your own Instagram account and follow the official account @tyjfood_japan, the delivery address of the prizes must be in Japan, and you must have purchased one of our two products, cooked and photographed the dish yourself, and posted it on Instagram. (Minors should participate with a parent or guardian).
Official account 2D code: https://www.atpress.ne.jp/releases/562137/img_562137_2.png
How to apply.
Follow the official Instagram account @tyjfood_japan. 2.
2. purchase one or both of the target products at a store.
Sold at: "business supermarkets" (1,122 stores nationwide, as of the end of October, 2025)
List: https://www.gyomusuper.jp/shop/index.php
(There is a possibility that the applicable product is out of stock. Please check with each store.)
Also available at the online store of "business supermarkets. Please note that purchases are by the case.
Please be careful when purchasing. (Additional shipping fees are required).
Purchase paratha: https://www.gyomusuper.jp/onlineshop/products/detail/7570
Purchase spring roll skin: https://www.gyomusuper.jp/onlineshop/products/detail/8093
3. take a photo of a dish using the product and post it on Instagram with the following information
∙ Include the hashtag "#sgfood contest" in the text.
∙ Include a photo of our product packaging so that we can see that you used the qualifying product.
Post to the feed or reel.
If you include a recipe (ingredients and cooking instructions), it will automatically be considered for both the recipe and photo categories,
If you submit only a finished dish without a recipe, it will be considered as an entry for the photo category only.
If you submit only a finished dish without a recipe, it will be treated as an entry for the photo category only.
Please submit one entry per product.
Please note that entries will unfortunately be invalidated if the package image of the product in question cannot be verified in the submission (i.e., if it is not clear whether the product used was ours or another company's product). The following is a recommended example for submission.
Image URL: https://www.atpress.ne.jp/releases/562137/img_562137_3.jpg
Image URL: https://www.atpress.ne.jp/releases/562137/img_562137_10.jpg
*Please check the Terms of Use before submitting your entry.
http://greencreate.boo.jp/PR/riyoukiyaku.pdf
Prizes
30 winners of our Singapore Premium Foods (Crunchy Prawn Roll)
One (1) winner will receive a 4,700 yen dining coupon for SINGAPORE CUISINE SINKIES (Shibuya, Tokyo).
One (1) winner will receive a dining coupon (worth 4,700 yen) for Singapore Seafood Republic Ginza, a restaurant in Ginza, Tokyo.
Five (5) winners will receive a travel guide book on Singapore (to be released in March 2026).
Winners will be notified via direct message on Instagram from the official account @tyjfood_japan in February 2026. If you cannot be contacted within 5 days after being notified of your prize, your prize will be invalidated. Each entrant may submit as many entries as they wish, but only one entry per account will be considered for the prize.
Judges
This contest is a contest format in which the judges will evaluate the creativity, originality, and completeness of the submitted works. The judges will not select the winners by drawing lots, but will make their selections based on the judging criteria. The judges have also invented their own recipes. They are now being posted one after another on the official account!
PR representative of [Spring Home](Tee Yih Jia Food Manufacturing Pte Ltd)
SINGAPORE CUISINE SINKIES (Shibuya-ku, Tokyo) https://sinkies.com/
Image URL: https://www.atpress.ne.jp/releases/562137/img_562137_4.jpeg
Chef Kazushi Watanabe of "Singapore Seafood Republic Ginza
https://singaporeseafood.jp/ginza/
Image URL: https://www.atpress.ne.jp/releases/562137/img_562137_5.jpg
Ms. Naoko KAWAGOE, the leader of popular cooking school "Salon de Rouge" (Setagaya-ku, Tokyo)
Image URL: https://www.atpress.ne.jp/releases/562137/img_562137_6.jpg
Asian Gohanz," a unit of "Gohan Comparison & Exploration Q Unit" http://asiagohanz.com/
Image URL: https://www.atpress.ne.jp/releases/562137/img_562137_7.png
Target products
Spring Home <Frozen> Paratha (Plain) (Halal Certified)
1 bag : 400g (5 pieces), 278 yen including tax
Image URL: https://www.atpress.ne.jp/releases/562137/img_562137_8.png
Crunchy on the outside, soft and fluffy on the inside, and slightly thicker than chapattis, they are very satisfying. The dough made from flour is folded in layers and then rolled out thin, giving it a crispy, pie-like texture. Since it is a frozen product, it is recommended as a regular item in the refrigerator. Since a film is sandwiched between both sides of the dough, it is easy to peel off one sheet at a time, making it convenient to use only the necessary amount each time. They can be used as a substitute for tortillas, as a sandwich for meat or vegetables, or as a sweet treat with fruit or ice cream.
Spring Home <Frozen> Frozen Spring Roll Skin (Halal Certified)
1 bag : 340g (25 pieces), 235 yen including tax
Image URL: https://www.atpress.ne.jp/releases/562137/img_562137_9.jpg
The product can be arranged not only for Chinese cuisine, but also for dishes from various countries, such as Filipino "turon" (deep-fried banana rolls wrapped in banana) and Indian "samosas. The dough is thinner than similar chilled products, making it crispy and light when fried or baked. It is moist and soft but does not tear easily, and when wrapped, it fits easily around ingredients. It does not brown easily when baked, giving it a beautiful appearance. It can be used as a substitute for pizza dough or galette dough, and is recommended as a regular staple because you can use only what you need and freeze the rest.
The price, handling, and packaging of the product may vary depending on the store and time of year.
Organizer: Tee Yih Jia Food Manufacturing Pte Ltd.
- Category:
- Goods