The Prince Park Tower Tokyo x Sengoku Second "Matcha Afternoon Tea" to Begin on May 1 　This year, all dishes are gluten-free!

Senkyu Corporation (Headquarters: Chiyoda-ku, Tokyo; Representative Director: Natsumi Kubota), will offer a limited-time afternoon tea in collaboration with The Prince Park Tower Tokyo from May 1 (Thursday) to June 30 (Monday), 2025.

The afternoon tea will feature a sumptuous selection of SENKYU's original blend of Uji matcha green tea. In addition, all sweets and savories are wheat-free, and gluten-free rice flour and white bean flour are also used.

The definition of gluten-free for the purpose of this menu is the absence of wheat flour.

Matcha Afternoon Tea ~Collaboration with Senkyu

https://www.princehotels.co.jp/parktower/plan/lobbylounge/afternoontea_macha2025/

Matcha Afternoon Tea ~Collaboration with SENKYU

The Prince Park Tower Tokyo and SENKYU are collaborating again!

Last year's first collaboration attracted a lot of attention, especially on social networking sites, for its fine matcha taste and beautiful plate design.

This year's second collaboration is even more "matcha-like" and "SENKYU-like". The lineup includes SENKYU's standard sweets, such as "Matcha Brown Rice Cannoulet" and "Rice Flour Matcha Financier," all of which are gluten-free. The richness, aroma, and flavor of matcha can be fully enjoyed with all five senses, along with the individuality of the ingredients. Please enjoy this special Matcha Afternoon Tea to your heart's content at the Lobby Lounge with its spectacular view of Tokyo Tower.

Matcha Afternoon Tea ~Collaboration with Senkyu~2

A unique matcha green tea sweet and gluten-free indulgence

A total of seven types of sweets are available, including "SENKYU Rice Flour Matcha Financier Sandwich" with the hotel's special Shinnemuscat raisin butter sandwich, "Matcha Cheesecake" with a rich matcha flavor, and "Matcha Daifuku" with matcha-infused white bean paste and lemon marmalade wrapped in gefu (rice cake).

Four savory dishes are available, including a refreshing salad combining salmon and caviar, and "Western-style Chirashi Sushi," a sumptuous dish of crab and shrimp. These light flavors are perfect for spring and summer.

The menu is gluten-free friendly, yet uncompromising in taste, delivering a highly satisfying afternoon tea experience.

■Representative Kubota's comment

The first "Matcha Afternoon Tea" was held last year and was well received by many people. We are very happy to have such a wonderful opportunity again. This time, we have taken on the new challenge of making the entire menu gluten-free in order to "make matcha more freely available in your daily life.

What is important to us at SENKYU is that our matcha sweets are not only delicious, but also gentle on the body and mind. We have carefully selected the ingredients and menu structure so that as many people as possible can enjoy the original flavor and deliciousness of matcha tea.

We hope that this afternoon tea will be a "sunny break" that will help you relax. We look forward to continuing to bring the charm of matcha to many people this year as we did last year.

Lineup

Sweets

SENKYU Matcha brown rice canele

SENKYU Matcha brown rice canele

A crispy dough made from brown rice flour is filled with smooth matcha custard cream. The contrast of textures makes this an addictive dish.

Matcha Daifuku (front left), Senkyu rice flour matcha financier sandwich (back left), matcha cheese cake (back right), matcha bouche (front right)

Matcha Daifuku (front left)

A refreshing lemon marmalade is wrapped in a white bean paste with matcha green tea kneaded into it.

Matcha green tea bouquet (front right)

Matcha green tea squeezed like a mont blanc with chestnuts.

Senkyu Rice-flour Matcha Financier Sandwich (back left)

A mild-tasting financier made without flour or margarine and sandwiched with the patissier's special Cheyenne Muscat butter.

Matcha green tea cheesecake (back right)

Rare cheese cake with a rich green tea flavor. Please enjoy it with the bamboo charcoal cookies.

From the front, scone (sesame kinako, black bean green tea), green tea tiramisu

Scone (sesame kinako, black bean green tea)

Two types of scones with a Japanese flavor are served with a generous amount of cream, one made with wasanbon sugar and the other with koshian (sweetened sweet bean paste).

Matcha green tea tiramisu

Accented with jelly containing yuzu peel and the texture of crumble. The tiramisu is finished with a bonsai-like yuzu flavor.

SAVORY

From the front, Western-style Chirashi Sushi, Vegetable Soup

Western-style Chirashi Sushi (front)

Colorful chirashi sushi decorated with crab and shrimp.

Vegetable soup (back)

Enjoy the gentle taste with the aroma of basil.

Cream cheese dip (front), Salmon caviar salad (back)

Cream cheese dip (front)

The texture of dried fruits and nuts in the cream cheese dip is delightful, and is served with a crisp rice flour rusk and green tea leaf cookies.

Salmon caviar salad (back)

Salmon caviar salad (back) is served with a refreshing lemon dressing that is perfect for a palate cleanser.

Drinks: 19 kinds in all.

Matcha cappuccino" by Senkyu, teas from "Delicious Tea Shops" certified by the Japan Tea Association, herbal teas, coffee, etc. (free-flow)

■Outline of Matcha Afternoon Tea

Period: Thursday, May 1 - Monday, June 30, 2025

Time: 12:00NOON - 7:00P.M. (Last entry at 4:00P.M.)

　　　 Opening hours are subject to change depending on business conditions.

Price: 8,000 yen per person (including tax and free flow)

　　　 Service charge of 15% is not included.

Location: Lobby Lounge (1F)

Web : https://www.princehotels.co.jp/parktower/plan/lobbylounge/afternoontea_macha2025/

Reservations and Inquiries

Restaurant Reservations

TEL：03-5400-1170(10:00A.M.～6:00P.M.)

Uji Matcha Specialty Brand "SENKYU

"A cup of sunshine in your heart" is the concept behind the new SENKYU brand, which was established in 2019. is a brand specializing in Uji matcha established in 2019 under the concept of The company is working to spread the appeal of matcha by creating sweets that allow customers to enjoy the original taste of Uji matcha produced in Kyoto Prefecture. A number of original products are now available through their online store and stores.

The Prince Park Tower Tokyo

The Prince Park Tower Tokyo is a 33-story building that soars alongside Tokyo Tower. The Prince Park Tower Tokyo is the flagship brand of Prince Hotel, which has continued to refine and improve its hospitality for the many guests visiting from all over the world and Japan. Surrounded by lush greenery and a serenity that makes it hard to believe that you are in the heart of the city, you will feel as if you are at an urban resort.

Hotel website: https://www.princehotels.co.jp/parktower/

Hotel Instagram: https://www.instagram.com/princeparktowertokyo/

The above information is current at the time of release (April 3) and is subject to change.

All restaurant prices are inclusive of consumption tax. A 15% service charge will be added separately.

Please inform us in advance if you wish to have any of the 8 food allergies listed above.

Ingredients and menu items are subject to change depending on availability.

The photo is for illustrative purposes only.