GW feels like traveling in Kichijoji! Experience the charm of Okinawa in its entirety! Okinawa Mood" will be held for the first time at Coppice Kichijoji from April 26 (Sat.) to 29 (Tue., holiday)!

Coppice Kichijoji (located in Musashino-shi, Tokyo) will hold the "Okinawa Feeling" event from April 26 (Sat) to April 29 (Tue), 2025, to let visitors experience the charm of Okinawa.

The event, which will be held for the first time at Coppice Kichijoji, will feature a variety of gourmet foods and items that will give you a sense of Okinawan flavor!

The food and beverages served on the kitchen wagon will include a variety of Okinawan dishes that you will want to eat during the hot season, allowing you to enjoy the charm of Okinawan gourmet food. In addition, traditional Okinawan items such as Yachimunyaki and Ryukyu glass will be available for sale to give visitors a sense of Okinawa. The stage will be filled with live performances by Okinawan traditional performing arts such as Eisa, Ryukyukoku Matsuri Daiko, and artists from Okinawa.

During Golden Week, visitors can fully enjoy the feeling of Okinawa in Kichijoji during these four days!

Event Visual

Okinawan cuisine to be enjoyed with drinks under the blue sky

A variety of Okinawan food menu centering on local cuisine will be offered. You can enjoy the delicious taste of Okinawa while experiencing its food culture.

Gourmet PICKUP

Pork Omusubi

Pork Omusubi

Pork omusubi is an Okinawan food culture.

You can't help but eat many of them! Please try these addictive omusubi!

Okinawa soba

Okinawa soba" is a local dish of Okinawa.

You can taste the sticky noodles and the rich broth made from pork bones and bonito flakes.

Blue Seal Ice Cream

Blue Seal Ice Cream

Blue Seal Ice Cream is a major staple.

We also have flavors unique to Okinawa. Perfect for the hot summer!

Agu pork frankfurters

Agu pork frankfurters

Frankfurters made with Okinawa's brand pork, "Agu pork".

The juicy taste is full of meat juices. It is also good as a snack!

Orion Beer

Orion Beer is a staple in Okinawa.

The refreshing taste is perfect for the hot summer.

Awamori

Awamori is a traditional distilled spirit of Okinawa Prefecture.

Its rich and mellow aroma makes it a perfect match for gourmet food.

We also offer "Okinawa Sour" made with Okinawa's specialty fruits!

Please enjoy delicious drinks and delicious Okinawan cuisine with the added seasoning of being under the blue sky.

*The images are for illustrative purposes only.

■Traditional items and specialties unique to Okinawa are sold!

Okinawa has numerous traditional crafts such as Yachimun-yaki and Ryukyu glass. You can enjoy looking at such Okinawan specialties, souvenirs, and miscellaneous goods that give you a sense of Okinawan life.

Okinawa Chanpuru Zakka Kikki

This store is located in Jujo, a downtown area of Tokyo, and offers a mix of traditional Okinawan goods such as yachimun and Ryukyu glass, as well as American goods such as original T-shirts and vintage clothing, based on the concept of Okinawa in the 1970s. It's a shop that sells a mixture of products that are nostalgic, cute, and charming.

We introduce you to our nostalgic, cute, and muddy products.

Okinawa Chanpuru Zakka Kikki Ryukyu Glass

Okinawa Chanpuru Zakka Kikki - miscellaneous goods

Yuntakuya

Yuntaku" means "chatting" in Okinawan dialect.

Yuntakuya offers a wide variety of Okinawan specialties and souvenirs, including sweets, foods, crafts, and household goods, which were selected through "Yuntaku" with the locals.

Yuntakuya Okinawan Sataa Andagi

Yuntakuya

Two stores from Uruma City sell products loved in Okinawa!

Ryuka

Ryuka" specializing in "Andakasi," a high-protein and sugar-free healthy snack made from slow-fried pork skin, an Okinawan ingredient, will open a store. Born and raised in Okinawa, this healthy snack has been loved by Okinawans since time immemorial. It is also a great snack to have with drinks while on a diet! Fresh Andakasi, a popular Okinawan souvenir, is delivered directly from the factory.

Ryuka Andacasi

Tokumori Chicken Farm Co.

Tokumori Chicken Farm delivers baumkuchen made from eggs produced by "Kugani Egg" Tokumori Chicken Farm in Uruma City, Okinawa, which is made from the overlapping blessings of various regions, Okinawa and Hokkaido!

We hope you will enjoy the genuine taste that only an egg store can provide!

Tokumori Chicken Farm Co.

A stage where you can fully enjoy the Okinawan atmosphere!

Every day there will be a stage featuring Okinawan traditional performing arts such as eisa, Ryukyukoku Matsuri Daiko, and Okinawan singer-songwriters, etc. You can enjoy the Okinawan atmosphere to the fullest. Enjoy the powerful taiko and eisa performances echoing in the blue sky.

[Eisa Performance]

Saturday, April 26, 14:00-

Eisa Performance by "Machida Ryu

Based in Machida City, Tokyo, the group performs traditional Central Okinawa eisa under the guidance of the Okinawa City Huoya Youth Association, and has inherited the basic concepts and rules of community contribution and youth development from the association. In addition to the unity of the eisa team and the men's powerful drumming, the lively "twisting, turning, drumming, and jumping" in unison, and the graceful and graceful dance of the women in contrast, are appealing.

Machida Ryu

Sunday, April 27, 14:00-

Tokyo Nakano City Shinpu Eisa" Performance

This is a group based in Nakano Ward, Tokyo, that performs the traditional Okinawan art of "Eisa.

With the motto of "youth, energy, and vigor," the members, mostly university students, are active in contributing to the local community!

We hope you can feel the "wind" blown by people from Okinawa.

Tokyo Nakano City New Style Eisa

Monday, April 28, 19:30-

Ryukyukoku Matsuri Daiko Tokyo Branch" Eisa Performance

Ryukyukoku Matsuri Daiko is a creative taiko group based on Okinawa's traditional performing art of eisa, featuring unique choreography and dynamic baton play. 1982, the group was formed by young people in Awase, Okinawa City, and has now expanded its activities beyond Okinawa to the global stage.

Please enjoy the performance of this creative eisa group that emphasizes dance to "attract" people.

Ryukyukoku Matsuri Daiko Tokyo Branch

Tuesday, April 29, 14:00-

Yokota Nishitama Eisa Taiko Performance

This eisa group was formed in 1996 by Okinawan nationals on the Yokota U.S. military base, and is closely connected to the Tama region, with Fussa City, Tokyo, as its hometown.

We are looking for members who are interested in performing eisa!

We have a wide range of members, from children to adults, young and old, men and women, who will enliven the venue.

Yokota Nishitama Eisa Taiko

[Okinawa Music]

Monday, April 28, 14:00-

Hideshishi

A male-female sanshin singing unit consisting of Hide (Hidetoshi Horiuchi) and Shishi (Mako Nakazato).

They will be performing Okinawan folk songs, mainly sanshin (three-stringed instrument) songs by a male-female duo!

Hideshi Shishi

April 29 (Tue., holiday) (1)12:00～ (2)16:00～

Manyo Nozaki

Singer-songwriter from Okinawa. She has loved singing since she was a child and began writing her own lyrics in elementary school. After performing on stage and in musicals, she is currently active in live houses in Tokyo.

She also sings with a sanshin (Okinawan guitar) at her live performances.

Please enjoy her dynamic singing voice unique to Okinawa, which you cannot imagine from her appearance.

Manyo Nozaki

◆Outline of Event

Name: Okinawa Mood

Date & Time: April 26, 2025 (Sat) - April 29, 2025 (Tue)

　　　　　　Date and time: April 26, 2025 (Sat.) - April 29, 2025 (Tue., holiday) 11:00 - 20:00

Location: Coppice Kichijoji A Bldg. 3F GREENING Plaza

Admission: Free

Sponsor ： Coppis Kichijoji https://www.coppice.jp/

*Please check the details of the event on the Coppice Kichijoji website as needed.

The event will be held rain or shine, but will be cancelled in case of stormy weather.

*The images are for illustrative purposes only.

The event is subject to change or cancellation without prior notice.

Outline of Coppice Kichijoji

Coppice Kichijoji is located in the heart of Tokyo, in the "Let's GREENING" area. (GREENING = to recover vitality and freshness and return to one's natural state), Coppice Kichijoji offers many ideas for spreading a richer way of life from this town called Kichijoji.

(1) Facility name: Coppice Kichijoji coppice KICHIJOJI

(2) Location 1-11-5 Kichijoji Honcho, Musashino-shi, Tokyo 180-0004, Japan

(3) Access 2-minute walk from the North Exit of Kichijoji Station on the JR Chuo and Sobu Lines.

　　　　　　　　2 minutes walk from "Kichijoji Station" of Keio Inokashira Line

(4) Building Outline Gross floor area: approx. 46,000m2/

　　　　　　　　Building A: 1 basement floor, 7 above-ground floors; Building B: 1 basement floor, 9 above-ground floors

(5) Parking 100 cars

(6) Website https://www.coppice.jp/

Access MAP to Coppice Kichijoji

Exterior view of Coppis Kichijoji

Outdoor space "GREENING Plaza" on the 3rd floor of Building A